| Menu |
to 25.04.2025 |
|
| |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Starter |
|
Salad plate "Florida" with ham stripes and pineapples |
Beef salad Styrian style |
Greek salad |
Orange fennel salad with slices of smoked salmon |
| |
Wrap filled with sliced beef, Chinese cabbage and soya bean sprouts |
Wrap filled with smoked salmon, leaf salad, tomatoes and cream cheese dip besides |
Bresaola marinated with lemon |
|
| Soup |
|
French onion soup |
Potato soup with croutons |
Curry-lemongrass-soup |
Cheese cream soup |
| |
Green pea soup |
Egg-drop soup |
Chicken bouillon with vegetable |
|
| Plain fare |
|
Roast potatoes with beef cubes and fried egg |
Sweet pancake cut-up with apple |
Tyrolean fritters with cranberry jam or sauerkraut |
|
| vegetarian |
|
Lentil-oatmeal medaillons with wok vegetable und basil creme besides |
Mediterranean vegetable dish with tomatoes, onions, peppers and fresh herbs, cheese polenta besides |
Potato burger "Oriental style" with vegetables and sheep cheese, curd cheese dip and salad besides |
Cheese - vegetable omelette, parsley potatoes besides |
Pasta,
Casseroles
&
Hotpots |
|
Vegan pasta with vegan soya sugo |
South Tyrolean dish (spinach and cheese dumpling, pasta filled with spinach) served with butter and parmesan |
Pasta bake with meat sauce, ham, leek and cheese, served with tomato sauce |
Fried redfish slices with pasta and tomatoised vegetables |
Traditional
International |
|
Spaghetti with wild salmon and prawns in lime sauce |
Salmon steak with vegetables and shrimps in lobster sauce, black pasta besides |
Chicken sweet-sour with peppers, morels and bamboo sprouts, rice besides |
Tandoori chicken with chickpea-lentil-ragout and basmati rice |
| Meat / Fish |
|
Breaded turkey escalope filled with turkey ham and cheese, buttered potatoes and vegetables besides |
Saddle of pork steak with pepper cream sauce, baby carrots, peas and fried grated potatoes besides |
Breaded pollack filet with seasonal vegetables and mashed potatoes |
Roast of piglet with dumpling and bacon-cabbage salad besides |
| Dessert |
|
Vanilla pudding |
Profiteroles filled with vanilla cream |
Tiramisu |
Strawberry cake |
| |
Fruits |
Yoghurt jelly with citrus fruit sauce |
Elderflower panna cotta with red berry compote |
Yoghurt with cherries |
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