Menu |
04.12.2023 to 07.12.2023 |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Starter |
Tuna salad with olives, beans and yoghurt dressing |
Pasta salad with zucchini, rocket and leek |
Vegetable salad with egg |
Avocadosalad with salmon |
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Poultry salad "Hawaii" |
Insalata Caprese (tomatoes, mozzarella, basil) |
Sliced chicken filet with garlic sour cream sauce |
Grilled vegetables - eggplants, zucchini and peppers marinated with olive oil |
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Soup |
Liver spaetzle soup |
Terlanean wine soup |
Country soup |
Serbian bean soup |
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Barley soup |
Zucchini cream soup |
Bouillon with pancake stripes |
Bouillon with noodles |
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Plain fare |
White bread soufflé with apples, served with vanilla sauce |
Roasted pork with potatoes and sauerkraut besides |
Dumplings Tyrolean style with sauerkraut |
Roasted meat loaf with mashed potatoes and fried egg |
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vegetarian |
Bulgur tartlets with feta and vegetable, tomato sauce and vegetables besides |
Vegetable risotto with chanterelles and mushrooms |
Polenta-Gemüsestrudel auf Bergkäseschaum mit Grilltomate \ Polenta vegetable strudel with cheese foam and grilled tomato |
Spicy breaded pumpkin-zuchhini steaks with leek-potato ragout besides and garlic-sour cream dip |
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Pasta, Casseroles & Hotpots |
Spaghetti with meat sauce |
Pasta with spicy tomato sauce, with pepper and basil (vegan) |
Past with leek, cream and chicken pieces |
Pasta with smoked salmon and rocket with white wine sauce |
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Traditional International |
Sliced turkey with mushroom sauce, vegetables and basmati rice |
Turkey filet with herbs of the Provence, natural sauce, seasonal vegetables and jasmin rice besides |
Beef stew Teriyaki with vegetables and pineapples, with spicey-sweet sauce, rice besides |
Lamb curry Indian style with vegetables, cilantro and cumin, rice besides |
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Meat / Fish |
Fried pollack filet filled with cheese and vegetable sauce, seasonal vegetables and boiled potatoes |
Curried sausage with French fries |
Pork escalope "Swiss style" gratinated with ham, tomatoes and cheese, pasta besides |
Entrecote of beef with vegetable stripes, red wine sauce and spaetzle |
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Dessert |
Raspberry cake |
Lemon curd cheese cream |
Amaretto cream |
Tiramisu |
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Melon-orange-salad |
Fruits |
Strawberry butter milk cream |
Peaches with fruit puree |
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