Menu |
21.10.2024 to 25.10.2024 |
|
|
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Starter |
Pasta salad with zucchini, rocket and leek |
Tuna salad with olives, beans and yoghurt dressing |
Soused herring with curry and apple slices |
Vegetable salad with asparagus and ham |
Grilled vegetables - eggplants, zucchini and peppers marinated with olive oil |
Ham rolls filled with herbal curd cheese |
Terrine of curd cheese, salmon and avocado, on wakame salad and sesame oil |
Chicken stripes with garlic sauce |
Wrap with smoked salmon |
|
Soup |
Cress cream soup |
Bean soup |
Hungarian goulash soup |
Leek cream soup |
Liver-dumpling soup |
Bouillon with pancake stripes |
Clear soup "Asian style" |
Mashed vegetbale soup |
Chicken bouillon with vegetable |
Green pea soup |
Plain fare |
Breaded pork liver with potato salad besides |
Cabbage roulade with parsley potatoes besides |
Milk- cream strudel with vanilla sauce |
Bean stew with pepper, root vegetable, potatoes and sausage, served with bread dumpling |
|
vegetarian |
Chick peas patties oriental style with spicy Guacamole and seasonal vegetables besides (vegan) |
Lentil-vegetable ragout with Thai-curry-cocos sauce with almounds and peanuts, basmati rice |
Arancini, rice croquets filled with tomatoes, zucchini and mozzarella, tomato sauce besides |
Broccoli-spinach patty with wild garlic sauce, carrots and pea pods |
Lasagne with pumpkin and spinach |
Pasta, Casseroles & Hotpots |
Gnocchi with tomatoes, mozzarella, basil and chopped rocket |
Pasta with ragout Napoletano ( Neapolitan meat sauce) |
Indonesian pasta dish with curry, shrimps, calamari and vegetables |
Stuffed pasta with meat, tomato-herb-sauce |
Pasta with vegan soya sauce |
Traditional International |
Roasted turkey stripes with fresh ginger and vegetable rice besides |
Duck breast with orange sauce, red cabbage with apple and potato dumpling besides |
Irish stew with peppers and beans, boiled potatoes besides |
Steamed filet of salmon with red curry sauce, seasonal vegetables and rice noodles besides |
Deer ragout "Diana" with grapes, chestnuts and bacon stripes, spaetzle besides |
Meat / Fish |
Breaded pork escalope filled with ham and cheese, French fries besides |
Beef stew with onions and polenta besides |
Grilled chicken with French fries |
Beef roulade in red wine sauce, filled with bacon, onions and pickles, pasta besides |
Roast pork with beer sauce, Sauerkraut and bread dumpling |
Dessert |
Almond cake |
Vanilla-pudding with raspberry sirup |
Mokka mousse with hazelnuts |
Chocolate cream slice |
Bavarian creme with mango compote |
Fruits |
Fruit salad |
Yoghurt pudding with lime-honey sauce |
Strawberry butter milk cream |
Yoghurt with fruits |
|