| Menu |
16.06.2025 to 18.06.2025 |
|
| |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Starter |
Pasta salad with zucchini, rocket and leek |
Ham rolls with filled with cream cheese |
Soused herring with curry and apple slices |
|
|
| Tuna salad with olives, beans and French dressing |
Terrine of curd cheese, salmon and avocado, on wakame salad and sesame oil |
Sliced chicken filet with garlic sauce |
|
|
| Soup |
Bouillon with pancake stripes |
Clear soup "Asian style" |
Vegetable puree soup |
|
|
| Plain fare |
Milk- cream strudel with vanilla sauce |
Cabbage roulade with parsley potatoes besides |
Breaded pork liver with potato salad besides |
|
|
| vegetarian |
Oriental chickpea patties with spicy guacamole and seasonal vegetables (vegan) |
Lentil-vegetable ragout with Thai-curry-cocos sauce with almounds and peanuts, basmati rice besides |
Arancini, rice croquets filled with tomatoes, zucchini and mozzarella, tomato sauce and zucchini-pepper-vegetables besides |
|
|
Pasta,
Casseroles
&
Hotpots |
Gnocchi with tomatoes, mozzarella, basil and chopped rocket |
Pasta with ragout Napoletano ( Neapolitan meat sauce) |
Indonesian pasta dish with curry, shrimps, calamari and vegetables |
|
|
Traditional
International |
Roasted turkey stripes with fresh ginger and vegetable rice besides |
Duck breast with orange sauce, red cabbage with apple and potato dumpling besides |
Irish stew with peppers and beans, boiled potatoes besides |
|
|
| Meat / Fish |
Breaded pork escalope filled with ham and cheese, French fries besides |
Beef stew with onions and polenta |
Grilled chicken with French fries |
|
|
| Dessert |
Almond cake |
Vanilla-pudding with raspberry sirup |
Mokka mousse with hazelnuts |
|
|
| Fruits |
Fruit salad |
Yoghurt pudding with lime-honey sauce |
|
|
  |
Deutsch